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Results 61 - 70 of 368 for cornmeal
Wash ham hock. Cook in ... begin to sift cornmeal. Add beaten egg and ... or until done. Serve cabbage and hocks with dumplings while still hot.
62. CORNMEAL ROLLS
In saucepan, combine 1 3/4 cups water, cornmeal, sugar, oil and salt. ... minutes or golden brown. Immediately remove from baking sheet. Serve warm.
Preheat oven to top setting, ... fish evenly. Combine cornmeal with remaining seasonings on a ... uncovered 9 to 10 minutes, until golden and crusty.
In a 3 1/2 or ... stir together flour, cornmeal, baking powder, salt and ... Cover; cook for 30 minutes more (do not lift cover). Makes 4 servings.
Blend cornmeal, flour, bran, baking powder, ... and beat in butter. Bake on non-stick griddle or one moistened with fat. Makes 4 thick pancakes.
Combine turkey, cornmeal, lime, egg white, chili ... patties 3 to 5 minutes per side. In small pan combine corn and salsa. Serve over the burgers.
In medium bowl combine ground turkey, cornmeal, lime juice, egg white, ... turkey burgers. If desired, serve hot cornbread on the side. 5 servings.
Combine ingredients in a 3 ... stir together flour, cornmeal, baking powder, salt and ... Cover, cook for 30 minutes more. (Do not lift cover.)
69. CORNMEAL PIE
Combine sugar, flour and cornmeal in large bowl. Add eggs, ... until smooth. Pour into unbaked pie shell. Bake at 350°F for about 40 minutes.
Grease shallow baking dish. Combine ... to simmer. Add cornmeal, salt, sugar and butter ... bake at 350 degrees for 45 to 50 minutes. Serve hot.
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