Results 61 - 70 of 178 for corn dogs

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Dry hot dogs with towel. Heat 2 to ... franks in batter allowing excess to drip off. Fry in hot oil, turning once until brown, about 6 minutes.

Combine all ingredients. Mix well, ... fat fryer to 375 degrees, or use fry daddy. Dip hot dogs into mixture, drop into hot fat, fry until brown.

Combine barbecue sauce, green pepper ... 10 minutes. Add corn and frankfurters; cover and simmer ... spoon on corn mixture. Yield: 8 servings.

Rinse hot dogs in hot water, dip them in this batter and fry in hot grease until they are golden brown.

In a bowl combine flour, cornmeal, sugar, baking powder, salt and dry mustard. Cut in shortening until mixture resembles fine crumbs. Mix ...



Dry wieners with paper towel or batter won't stick. Dip into batter and fry in deep fat.

Mix dry ingredients together. Add ... smooth. Dip hot dogs into batter; drain. Fry in ... 375 degrees for 2 to 3 minutes or until golden brown.

Mix well. Dip hot dogs on a stick into batter to coat. Fry 3 minutes in hot fat. Covers about 1 pound of hot dogs.

In a bowl, combine flour, cornmeal, sugar, baking powder, salt, and dry mustard. Cut in shortening until mixture resembles fine crumbs. Mix ...

Pat frankfurters dry. Heat vegetable oil 2 to 3 inches to 365 degrees in large pan or pot. Mix flour, cornmeal, baking powder, and salt. ...

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