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Results 61 - 70 of 341 for cool whip kahlua
61. KAHLUA SKOR CAKE
Crumble or cube one of ... one); pour the kahlua over cake; spread 1/2 of ... Spread 1/2 of Cool Whip over pudding; crumble 1/2 half ... flavor of the kahlua.
Combine hot water and 2 ... minutes. Let crust cool completely. Combine milk, 2 tablespoons Kahlua, 1 teaspoon coffee granules, ... in refrigerator. Serves 8.
63. KAHLUA PIE
Melt chocolate chips with milk ... melted, remove and cool to room temperature. Slowly stir in Kahlua. Fold in 8 ounce Cool Whip. Fill empty container with ... and sprinkle of almonds.
64. CHOCOLATE TRIFLE
Prepare cake; let cool. In a deep Trifle ... Sprinkle with 1/3 Kahlua, let sit. Prepare pudding ... cake. Spread Cool Whip on top of pudding. Crumble ... Crowd pleaser, serves many!
65. HEATH BAR TRIFLE
Bake as directed (or use ... the cake. Pour Kahlua (1/4 cup) over cake. Layer Cool Whip, then pudding. Add a ... forget about the calories) !!
Bake brownies and let cool completely. Poke holes in brownies and pour kahlua over entire area. Crumble brownies ... mousse, 1/2 Cool Whip, 4 Heath bars (crushed), ... put the layers together.
Mix cake mix as directed ... 9 inch pan. Cool and crumble the cake into ... with half the Kahlua. Make pudding as directed. ... half the Cool Whip, sprinkle with half the ... the day before serving.
Preheat oven to 350 degrees. ... cake tests done. Cool layers in pans 10 minutes, ... and 3 tablespoons Kahlua until blended. Divide mixture in ... Chill until serving time.
Use: Glass Trifle Dish. Bake cake according to directions and cool. Mix up both packages of pudding. Break Heath Bars into little pieces.
Bake brownie mix according to package instructions. Cool. Poke holes on top and pour Kahlua over the entire surface. Prepare mousse with Cool Whip. Sprinkle crushed Heath bars over the Cool Whip. Refrigerate.
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