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Results 61 - 70 of 408 for cooking fresh green beans
1. In a large bowl, ... platter, serve the salad on bed of greens surrounded by a necklace of cherry tomato ... desired. 4 main dish servings.
In a 1 1/2 quart ... soy sauce, pepper, beans and 1/2 can onions. Bake ... bean mixture. Bake 5 minutes more or until onions are golden. Serves 6.
Gather 6-10 beans in bundles. Wrap 1/2 piece ... over bundles. Sprinkle brown sugar. Bake at 350 degrees for 15-20 minutes or until bacon is done.
Steam broccoli for 5 minutes ... large platter, serve the salad on bed of greens surrounded by a necklace of cherry tomato halves, if desired.
In a saucepan, combine beans and water; bring to a ... seasoned salt; simmer 10-15 minutes longer. Serve with a slotted spoon. Yields 4 servings.
Preheat the oven to 400°F. ... baking pan with cooking spray. Rinse beans and trim off tough ends. ... well. Serve hot or at room temperature.
Place beans in a steamer basket. Place ... parsley, lemon juice, vinegar, oil, sugar, salt and pepper. Add beans. Toss to coat. Sprinkle with bacon.
Rub bowl with garlic cloves. ... together. Pour over beans and allow to marinate. Serve hot as a ... serve cold as a salad. Garnish as desired.
Place fresh beans in roasting pot on top ... time sprinkle crumbled bacon on the top of beans that have been removed from pot with slotted spoon.
Fry bacon until crisp, drain, reserving 2 tablespoons drippings. Cook onion in drippings until tender; ... over hot cooked beans. Crumble bacon and sprinkle on top before serving.
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