Results 61 - 70 of 462 for cooked lobster

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Thaw lobster if frozen. Toss together lobster ... minutes or until browned and bubbly. Garnish with paprika and parsley sprigs. Makes 6 servings.

Melt butter. Add seafood and ... into fish mixture. Cook until sauce thickens. Serve on ... made with all lobster meat or shrimp. Can be ... 1/2 hour. Serves 6.

Saute lobster meat slowly in butter until ... water they were cooked in. Cool to room temperature ... a hole. Best if made a day or two ahead.

Melt butter in a 3 ... stir constantly and cook until smooth and bubbly. Stir ... minute. Stir in lobster and juice. Serve hot inside split popovers.

Bring water to boil. Saute ... crumbs. Mix well. Stuff mushrooms. You can freeze for stuffing for lobster, shrimp, etc., or as a side dish with fish.



Cut tenderloin lengthwise to within 1/2" of bottom. Place frozen lobster in boiling water. Simmer for ... Serves 8. Elegant for dinner parties.

In a medium saucepan melt ... all at once. Cook and stir until thickened and ... boil. Stir in lobster, dry sherry, ground red ... muffin halves. 4 servings.

Melt butter. Sauté onion, green ... bouillon cubes and oregano. Cover and simmer 15 minutes. Add lobster, crab and shrimp. (Serves 6-8.)

Combine shrimp, macaroni, pineapple and ... Slowly add Carnation. Cook until thickened, stirring constantly. Add ... wedges. Makes 6 to 8 servings.

Saute onion and celery in ... stir in cheese; cook and stir until cheese has ... prepared in individual casseroles if preferred. Serves 6 to 8.

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