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Results 61 - 70 of 500 for cooked chicken breast chunks
61. HAWAIIAN KABOBS
Place chicken cubes in a large shallow ... juice. Set pineapple chunks aside. Combine juice and next ... Serve over hot cooked rice. Yield: 6 servings.
Drain pineapple, reserving 1/3 cup juice for sauce. Cut chicken into chunks. In large skillet stir ... are thoroughly mixed and heated through.
You can cook this dish fast or slow ... onion. Top with chicken breasts. Sprinkle with salt. Pour ... sauce and pineapple chunks over all; cover. Cook on ... Serve over hot cooked rice. Makes 6 servings.
Drain pineapple, reserving 1/3 cup ... over medium heat, cook the chicken and ginger in 2 Tbsp. ... minutes or until thickened. Yield: 4 servings.
About 30 minutes before serving: Cut chicken breast in 1/8 inch thick slices. ... in hot oil, cook vegetables until tender-crisp; remove. In ... 4 main dish servings.
Cut chicken into 1" pieces. Cut red ... or green peppers; cook and stir 2 minutes. Remove ... minute. Serve over hot cooked rice. Makes 2 servings.
In a large skillet, heat oil. Add chicken and cook over medium heat, stirring frequently, ... minutes until sauce thickens and serve over hot rice.
Use the thicker type that ... chestnuts. Chop up chicken breast. Heat large skillet or ... 2-3 minutes. Re-add cooked chicken, also teriyaki sauce and ... serve hot. Serves 4-6.
Cook pasta until tender; drain. Set aside. Cook and dice chicken breast. Put with pasta. Cut ... as either a meal in itself or as a side dish.
Use crock pot. Place carrots, ... bottom. Top with chicken. Sprinkle salt. Pour sweet and sour sauce and pineapple chunks over chicken. Cook: low setting - 7 ... pepper. Serve over rice.
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