Results 61 - 70 of 92 for cinnamon logs

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Preheat oven to 400°F. In ... dough lightly with cinnamon over all and roll up into a log, being careful to distribute ... tsp. of baking soda.

Preheat oven to 350°F. Line ... into a 10x3-inch log, flouring hands lightly if ... container. Variation: Toss in cinnamon sugar while still warm.

Scald milk in a saucepan. ... sprinkle liberally with cinnamon. Starting with the long ... style into a log. Form log into a ... 35 minutes. Puncture bubbles.

Line several baking sheets with ... dough into a log shape. Slice into twelve pieces. ... in an airtight container or wrap tightly and freeze.

In a glass measuring cup ... brown sugar, then cinnamon. Carefully roll dough lengthwise into a log shape. With a sharp knife, ... minutes at 350 degrees.



Lay pie shell out flat ... with sugar, then cinnamon. Roll shell into a log. Cut log into pieces. ... or until light brown. Cool before serving.

These are delicious warm or ... Sprinkle with the cinnamon and roll the dough into a 21-inch log. Cut the log into ... 400°F for 5 to 7 minutes.

Cookie dough freezes very well. I wrap the logs really well in plastic wrap, ... 350°F oven for 10 to 12 minutes, or until golden brown. -Nielsen

Blend butter and sugar with ... to roll into logs, add another cup of flour. Roll logs in cinnamon-sugar. Bake at 375 degrees for 8-10 minutes.

In a cup mix: yeast, ... on, then sprinkle cinnamon/sugar mixture on and roll the dough into a log. Slice log into 1/2 ... top. Makes 4 loaves.

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