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Results 61 - 70 of about 970 for chocolate caramel cake
Mix cake according to package and bake ... Eagle Brand and caramels until melted. Spread caramel mixture ... top for frosting. Keep refrigerated.
Melt caramels in a little bit of ... you are mixing cake and getting it ready for ... Cool Whip; blend and spread on cooled cake and refrigerate.
Mix cake as directed. Pour half of ... Melt butter and caramels. Pour over half cake. ... mixture over nuts. Finish baking until done. Eat and enjoy!
Preheat oven to 350 degrees. Prepare cake mix as package directs. Spread ... low heat, melt caramels with sweetened condensed milk and ... when lightly touched. Cool.
Follow directions on cake mix box. Grease 9 x ... is baking, melt caramels, add butter and milk. ... (1/3) and bake 10 minutes more or until done.
Prepare cake mix according to directions. Pour ... 350 degrees. Melt caramels and milk in double boiler ... milk. Mix, then fold in Cool Whip.
Bake cake as directed in 9 x ... cake. Spoon on caramel topping. Refrigerate cake. When cool, ... 1/4 cup chopped pecans. Store in refrigerator.
Preheat oven to 350 degrees. Prepare cake mix as package directs. Spread ... low heat, melt caramels with sweetened condensed milk and ... when lightly touched. Cool.
Unwrap caramels and place in a 1 ... 2 inch sheet cake pan. Mix cake according to ... on top of chips and nuts. Bake an additional 15 minutes.
Make cake mix according to directions on ... 25 minutes. Melt caramels with 1 stick butter. Add ... on top. Bake at 350 degrees for 25 minutes.
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