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Results 61 - 70 of 92 for chocolate buttermilk pound cake
Cream sugar and shortening and add eggs, flavors and buttermilk. Sift flour, soda and ... Then add German chocolate that has been softened in ... 300 degrees. Remove cake from pan while still hot.
Cream butter, sugar and vanilla ... add alternately with buttermilk to creamed mixture beating just ... VARIATION: Add 1 1/2 cups chocolate chips.
Cream butter; gradually add sugar, ... salt; add to chocolate mixture alternately with buttermilk, beginning and ending with ... in center of cake comes out clean. Cool in ... Yield: a 10" cake.
Cream sugar and shortening. Add eggs, flavoring and buttermilk. Sift together flour, soda, ... mix well. Melt chocolate and add. Bake in greased ... hours at 350 degrees.
Cream butter, sugar and vanilla ... water; combine with buttermilk. Combine flour, cocoa, salt ... minutes or until cake tester comes out clean. Cool ... to equal 1 cup.
Cream sugar and shortening. Add eggs, flavors and buttermilk. Sift together flour, soda, ... well. Add German chocolate that has been softened in ... When done, place cake under a tight fitting cake ... hot, leave until cold.
Mix sugar, shortening, and eggs; ... butter flavoring, and buttermilk. Sift dry ingredients together ... 1 bar German chocolate with 1/4 cup hot water ... Pour over cooled cake.
Combine dry ingredients in mixing ... Beat in eggs, buttermilk and vanilla, blending well. Pour ... to a boil, blend in remaining ingredients.
Partly melt chocolate over hot water. Remove and ... eggs, flavoring and buttermilk. Sift together flour, salt ... Glaze with chocolate glaze.
Cream butter; gradually add sugar, ... bowl; add to chocolate mixture alternately with buttermilk. Mix just until blended, ... powdered sugar on cake if desired.
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