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Results 61 - 70 of 95 for chocolate baking crumbs
By hand, mix peanut butter, butter, sugar, graham crumbs. Press into 13 x ... hour. Take out and let sit until room temperature. Cut and serve.
62. NO-BAKE BROWNIES
Early in day: In double ... boiling, water, melt chocolate and butter until smooth, stirring ... x 8 inch baking dish. In large bowl, combine graham cracker crumbs and walnuts; stir in condensed ... cutting. Makes 24 brownies.
63. NO BAKE BROWNIES
Line 8"x8"x2" square pan with ... together graham cracker crumbs, powdered sugar and cocoa ... Add nuts and chocolate chips, stir to combine. In ... squares. Store in refrigerator.
Preheat oven to 300 degrees. ... flour). Combine butter, crumbs, and sugar; pat firmly ... into prepared pan. Bake 1 hour and 5 minutes ... leftovers. Also freezes well.
In buttered 9 inch square ... low heat, melt chocolate with sweetened condensed milk. Cook ... heat; stir in crumbs and 1/2 cup nuts. Spread ... temperature. Yields: 24 brownies.
Melt butter in saucepan. Add graham cracker crumbs, peanut butter and powdered ... 9"x13" pan. Melt chocolate chips and pour over peanut ... of refrigerator before cutting.
Preheat oven to 300 degrees. Combine butter, crumbs and sugar; press firmly on ... into prepared pan. Bake 1 hour and 5 minutes ... the edge, drizzling chocolate syrup over each dollop.)
Preheat oven to 300 degrees. Combine butter, crumbs and sugar; press firmly on ... smooth. Add melted chocolate, eggs and vanilla extract; ... into prepared pan. Bake 1 hour and 5 minutes ... Refrigerate leftovers. Serves 8-10.
69. NO BAKE BROWNIES
In a large bowl, combine crumbs, nuts, and sugar. Set ... small saucepan, melt chocolate with 3/4 cup of the ... hours overnight. Cut into bars.
Preheat oven to 300 degrees. Combine butter, crumbs and sugar; press firmly on ... into prepared pan. Bake 1 hour and 5 minutes ... as desired. Refrigerate leftovers.
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