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Results 61 - 70 of 242 for chinese chicken salad dressing
Wait until just before serving to add the Chinese noodles. Toss lightly.
Chop lettuce, celery and green onions. Cook and chop chicken. (Marinate chicken in dressing overnight if desired.) Toast sesame ... 1/4 to 1/2 salad oil. Add garlic to taste.
63. CHICKEN SALAD
Heat until sugar dissolves, chill. Toss with salad and serve.
Break apart noodles and deep ... Prepare veggies. Cook chicken. Just before serving mix ... and almonds. Pour dressing over salad and mix again.
Stew chicken for about one hour. Cool, ... sesame seeds. Add salad dressing and mix well. Add bean ... some to sprinkle on top of each serving.
Mix dressing and salad separately; toss together just before serving.
Mix dressing ingredients together. Pour over salad ingredients. Refrigerate.
Toss above together with dressing at last minute, eye ball ... for large amount of salad. When tossing, add little at a time until right amount.
69. CHICKEN SALAD
Toast in 2 tablespoon butter: Toss all together just before serving. Variation: Add 1 can mandarin oranges, drained.
Heat about 3 inches of salad oil to 375-400 degrees. Break ... in bowl. Add chicken and fried Maifun. Pour prepared dressing over and mix gently.
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