Bring the water to a boil in a large pot. Add the chicken, 1 Tsp of salt, ... while preparing the dumplings. For dumplings, combine the ... steamed vegetables, if desired.
Ingredients: 14 (flour .. juice .. leaf .. leaves .. milk .. salt ...)
Mix first 5 ingredients in a dish until mixed well. ... on top of chicken mixture until all covered. Bake ... brown. Lift up dumplings to make sure dough is done on underside, too.
Cover chicken with water, boil until tender, ... a boil. Drop dumplings into broth. Cover and reduce ... from bones, chop in pieces and return to pot, stir lightly.
Clean and cut up chicken; brown slowly in 1/4 cup oil. Place in ... if necessary. Drop dumplings by spoonfuls onto boiling chicken. ... and 10 minutes, covered.
Cut up chicken and plate in kettle with water, bouillon cubes, ... longer. To make dumplings, sift together flour, salt ... without peeking. Serves 12.
Mix baking mix, salt, paprika, and pepper coat chicken. Brown in shortening in large skillet. Remove ... tender. For herb dumplings prepare dumplings as directed on ... poultry seasoning. Serves 4.
Take chicken off bone; drain broth; add ... to boil. Add dumplings a few at a time. ... toughen. Then cut in small pieces, drop in boiling ... slowly about 20 minutes.
Cut chicken into bite size pieces, brown in butter in large stew pot. ... for peas and dumpling noodles. When chicken is done, ... and pepper to sauce.