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Results 61 - 70 of 73 for chicken cacciatore red wine
Saute chicken in oil and butter. Add everything else. Simmer for 2 hours. Serve over pasta.
Brown chicken quickly under boiler. Place in ... occasionally, 45 minutes or until chicken is tender. Makes 5 servings, about 250 calories each.
Microwave: 1. Combine mushrooms, onion ... remaining ingredients except chicken. Add chicken pieces, stirring ... 2 or 3 times during cooking.
Skin chicken. Cut chicken in pieces, ... chicken is tender. More water may be added if sauce becomes too thick. Serve over cooked elbow macaroni.
Heat oil in kettle over ... 1 minute, brown chicken well; remove and reserve. Stir ... up clumps, blend wine and tomato paste and stir ... tender. Serve over spaghetti.
In skillet brown chicken in oil, pour off fat. ... pepper. Cover, cook on low heat for 30 minutes. Add pepper, cook another 25 minutes. Serves four.
In a 3 quart micro ... remaining ingredients except chicken. Cook, covered, on Hi ... Remove bay leaf before serving with cooked spaghetti or rice.
Sprinkle chicken with salt and pepper. In ... and their liquid, wine, 1/4 cup of the ... with remaining chopped parsley. Makes 4 or 5 servings.
Divide chicken into small pieces. Brown garlic ... Add rosemary, marjoram, wine, water. Bring to boil. ... cover about 45 minutes. Serves 6-8.
Place chicken in large, heavy pan. Add ingredients; cover and simmer about 1 1/2 hours. Pour over spaghetti. 8 servings.
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