Results 61 - 70 of 109 for cheesy potato casserol

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Peel and slice potatoes and place in baking dish. Mix the soup and the evaporated milk together and pour over potatoes. Bake at 350 degrees ...

Mix all together with potatoes. Place in buttered 9 x 13 inch pan. Sprinkle top with corn flake crumbs. Bake at 375 degrees for 1 hour, ...

Mix together and put in greased casserole. Top with bread crumbs if desired. Bake at 375 degrees for 30-45 minutes. Can put in two smaller ...

Pour hash browns in large ... frosted flakes in remaining 1/2 stick butter. Pour on top of potato mixture. Bake at 350 degrees for 45 minutes.

Combine everything and bake in greased 9x13 inch pan for 1 hour at 350 degrees.



Mix above ingredients and put in greased 2 quart crock pot. Cook on high 2-3 hours.

Combine first 5 ingredients in a 2 quart casserole dish. Top with French fried onions. Bake at 300 degrees for 3 hours.

Brown ground beef in skillet; drain fat. Put beef into a 1 1/2 quart casserole. Break 3 frozen hash brown patties into pieces; place on top ...

Heat oven to 400 degrees. Cook and stir beef over medium high heat until brown; drain. Mix beef and remaining ingredients except cheese in ...

Try this deliciously different way ... half each of potato slices, eggs and soup mixture ... 5 minutes or until cheese melts. Makes 8 servings.

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