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Results 61 - 70 of 594 for caramel topped cake
61. GERMAN OAT CAKE
CAKE: In medium mixing bowl ... tests done. Spread caramel nut topping evenly over hot ... until slightly thickened; stirring frequently. Add nuts.
Bake cake as directed on package in ... then repeat with caramel topping. Refrigerate 6 hours. Frost ... sprinkle with Heath and Hershey bars.
Mix together well and pat ... Refrigerate while mixing cake. Mix cream cheese and ... over crust. Spread caramel evenly over nuts. Pour cake ... very chewy, but good!
Bake the chocolate cake according to directions; cook in ... pour milk and caramel over cake. Let cool. Spread Cool Whip very thick on top of cake.
Prepare cake as directed. While warm poke ... Pour milk and caramel topping over top. When cool, spread with ... top. Can be made a day ahead.
66. CANDY BAR CAKE
Prepare cake as directed on box. Bake ... all over the top of the cake. Then pour the jar of caramel syrup all over the top ... the crushed candy bars.
Fix cake mix per box instructions for ... Eagle Brand over top - will soak into holes. ... with Cool Whip and sprinkle with crushed candy bars.
Prepare cake according to package. Stir in ... fork. Spread warmed caramel and fudge toppings over cake. ... chocolate chips. Store in refrigerator.
Bake cake as directed in 9x13 pan. ... then ice cream topping. Frost with Cool Whip. (Optional: Sprinkle with crushed candy bars.) Refrigerate.
Prepare and bake cake mix according to package directions, ... all over cake top with a toothpick. Pour condensed milk and caramel topping over cake; cool completely. ... serving. Yield: 12-15 servings.
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