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campbells soup vegetables
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campbells soup vegetables
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61.
CHICKEN PASTA PARMESAN
In skillet, in hot oil, ... cream of chicken
soup
, undiluted. Stir in Parmesan ... 10 minutes. Serve over hot cooked pasta, or rice. Serves 4.
Ingredients: 4 (cheese .. oil .. pieces .. soup)
62.
15 MINUTE CHICKEN AND RICE
Boil chicken on stove first for an hour. Cool chicken, pick off meat and chop. In a crock pot add chicken, some of the broth from boiling, ...
Ingredients: 7 (flowerets .. halves .. oil .. rice .. soup ...)
63.
CHICKEN, HERBED
Remove skin from chicken. Spray ... and pepper. Combine
soup
and water. Spoon over chicken. ... cooking. Stir sauce before serving. Makes 4 servings.
Ingredients: 6 (rosemary .. soup .. spray ...)
64.
POT ROAST
Heat vegetable oil to hot ... Stir in mushroom
soup
and onion
soup
mix and ... is tender. Add
vegetables
, cover and cook an ... with roast. Serves 8.
Ingredients: 9 (flour .. oil .. pieces .. roast .. soup ...)
65.
PIZZA OR BREAD STICK DOUGH
I always double this to make 3 pizza or 24 bread sticks. Measure flour into large bowl, add dry yeast to 1 cup of hot water. Add 1 teaspoon ...
Ingredients: 11 (flour .. milk .. oil .. sauce .. soup .. whiz .. yeast ...)
66.
PICNIC PEPPERONI SPAGHETTI
Combine milk, eggs and sauteed
vegetables
. Shred cheese. Cook spaghetti ... Mix sauce and
soup
together and pour one half ... Serve hot or cold.
Ingredients: 8 (cheese .. milk .. pepperoni .. sauce .. soup .. spaghetti ...)
67.
HAM AND SWISS STUFFED CHICKEN BREAST
Place a ham and cheese slice on each breast half (flatten chicken breasts to an even thickness). Roll up chicken from narrow end. Secure ...
Ingredients: 7 (cheese .. milk .. oil .. onions .. soup ...)
68.
THE FOUR FOOD GROUPS CASSEROLE
Using a large skillet with ... fresh eggplant, frozen
vegetables
, cream of mushroom
soup
, cream of chicken
soup
... The trick is to be creative!
Ingredients: 8 (cheese .. crumbs .. milk .. soup .. turkey ...)
69.
HAM AND SWISS STUFFED CHICKEN BREAST
Place chicken breasts on wax paper, pound to 1/4 thickness. Place ham and cheese slice on each breast halve, roll up chicken from narrow ...
Ingredients: 8 (cheese .. ham .. milk .. oil .. onions .. soup ...)
70.
GRANDMOTHER BERTHA'S TURKEY SOUP
Bring 8 cups of water to a boil. Add
soup
mix, turkey, carrots, and celery. ... pot and add the tomato
soup
mix and cook for 5 minutes. Serves 8.
Ingredients: 8 (carrots .. celery .. parsley .. wings ...)
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