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Results 61 - 70 of 8,410 for cakes using instant pudding
Preheat oven to 350°F. Mix cake mix according to package directions. ... mix. Pour into Bundt pan. Cook according to time on the mix package.
Mix marble cake according to box directions and ... Cool cake. Mix pudding mix with 1 cup milk. ... beat 4 minutes. Total beating time 12 minutes.
Prepare cake mix as directed and pour ... closely. Cool and refrigerate; best overnight. Mix all topping ingredients together and frost cooled cake.
Stir the cake mix together with the diet ... half of prepared pudding in the holes of cake. ... cake for icing. Smooth out with a knife. Enjoy!
65. MOCHA POKE CAKE
Combine all ingredients except the ... degrees until the cake test done in the center ... liqueurs are fully absorbed. Top with desired frosting.
Mix all ingredients together and ... lightly floured Bundt pan. Bake at 350°F for 45 to 50 minutes. Dust cooled cake with confectioners' sugar.
67. POPPY SEED CAKE
Mix in the order given. ... flour a Bundt cake pan. Bake at 350°F for ... Let cake cool in pan for 10 minutes before placing on serving dish.
This cake is delish cold. This is ... Combine all ingredients using mixer. Start on low (1 ... minutes. Ice when cakes are completely cool. Combine first ... . Bryce and V. Larkin
69. CARROT CAKE
In a small bowl mix ... tablespoons of dry cake mix. In a separate bowl, add cake mix, pudding, oil, eggs, water, pineapple, ... a very moist cake.
70. PUNCH BOWL CAKE
Bake cake as directed on box in ... bowl. 2. Mix pudding using 5 cups milk. Pour 1/2 ... of the pecans. Repeat first 6 steps. Serves 16 to 20.
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