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Results 61 - 70 of 200 for cabbage stew
Brown ground beef in Dutch oven; drain. Add remaining ingredients and simmer until vegetables are tender. Serve with Italian bread.
Brown beef; add onion, cabbage and celery. Cook until vegetables ... minutes. Put in remaining ingredients and continue to cook 15 to 20 minutes.
63. CABBAGE STEW
Brown sausage, pour off fat. Put all ingredients in pressure cooker and cook for 8 minutes after control (10) jiggles.
64. CABBAGE STEW
Put ingredients in a large ... 1 hour or until potatoes and cabbage are done. Turn stove down and let cook on low heat for another 30 minutes.
Combine first 7 ingredients. Brown until meat loses its color. Add other ingredients and bring to a boil; simmer 20 minutes. Serve with ...
Brown ground beef and drain, set aside. Saute onions and peppers. Put all ingredients in a large cooker and cook for 20 minutes. Then ...
Brown beef, onions and cabbage in oil. Add 2 cups ... of tomatoes (cut up tomatoes. and cook slowly for 30 minutes. May serve with corn bread.
Brown ground beef over medium heat. Add onions, cabbage and celery; cook until yellow. ... topped with spoonfuls of mashed potato. Serves 6-8.
Brown meat. Drain off fat. Add other ingredients and cook until cabbage is tender. Add more water if needed.
Prepare cabbage by shredding it fairly fine ... cabbage spicier by adding some cinnamon, caraway seeds, or ground cloves to the basic mixture.
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