Results 61 - 70 of 177 for cabbage carrots onion sausage

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Place beef, pork, 1 onion, 1/2 carrot, 1/2 celery and 1/2 ... saute remaining vegetables, carrots, onions, celery in butter ... into cubes. Chop cabbage into bite-size bits. Cook together ... vegetables, ham or sausage, pepper, cooked beans, beets, ... homemade bread or rolls.

Blend egg and 2 tablespoons ... Saute garlic and onion in hot oil. Add chicken ... 3 minutes, add carrots and cabbage. Taste and check seasonings. ... with sliced Chinese sausage.

Combine all ingredients in large pot. Bring to boil, stirring occasionally. Reduce heat; simmer until thick, stirring occasionally, about 2 ...

Warm olive oil in skillet ... oven brown the sausage and saute for 10 to ... minutes more. The flavor of the soup improves each time it is rewarmed.

Mix all ingredients together except cabbage and potatoes. Bring to boil. ... into small pieces. Add to mixture and continue cooking until tender.



Put a large head of cabbage in water and boil. Leaves ... poured over top. Bake 1 to 1 1/2 hours until meat is done and all the cabbage is tender.

In large kettle, melt butter. Add sausage, celery, and onion. Cook until celery and ... 1/2 hours. Add potatoes; cover and cook 20 minutes more.

Combine all ingredients in a large kettle. Bring to a boil, reduce heat, cover and simmer 35-45 minutes, until vegetables are tender. Or if ...

Slice sausage 1/2 inch thick. Melt butter, brown sausage. Add cabbage and 1/2 cup water, onions, carrots, sugar and garlic salt ... Serves 6 to 8.

Chop cabbage. Slice the sausage in 1/2 inch slices. Slice carrots in thin slices. Slice or chop onions, bell pepper and celery. Cook until carrots are tender.

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