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Results 61 - 70 of 170 for buttermilk bisquick
Coat chops with flour. In ... Prepare dumplings: Stir Bisquick, milk and 1/4 teaspoon ... more, or until dumplings are set and chops are tender.
62. PUMPKIN SWIRL
Preheat oven to 375 degrees. Grease a 15x10x1-inch jelly roll pan or use a large cookie sheet. (Butter wax paper, flip over on pan.) Sift ...
Mix buttermilk baking mix, 1/2 cup granulated ... confectioners sugar. Serve at once in dessert bowls with sauce spooned over cake. Makes 6 servings.
64. FRIED ZUCCHINI
Dip slices in the batters, going from dry to wet and back to dry. Fry at 350 degrees in vegetable oil until golden brown (20 - 25 seconds). ...
Mix all together to make a soft dough. Roll and cut in biscuit shape. Bake in 400 degree oven. Makes 10-12 large light biscuits.
Heat oven to 450 degrees. Mix Bisquick, milk and cheese until ... Brush over warm biscuits before removing from cookie sheet. Yield: 12 biscuits.
67. ARMADILLO EGGS
Wrap pepper in cheese, then in sausage. Make small balls. Roll in Pork Shake and Bake, then in egg and back in Shake and Bake. Bake at 350 ...
Heat oven to 425 degrees. Wash chicken and pat dry. In oven, melt butter in oblong baking dish 13x9x2 inch. Mix baking mix, salt, paprika ...
69. ARMADILLO EGGS
Mix together cheese and sausage add biscuit dough in 3 equal parts. Adding each part separately. The mixture will be stiff and should be ...
70. MYSTERY ROLLS
Mix beer, sugar and Bisquick (almost all of box). Batter ... overnight. Then add mayonnaise. Serve hot or warmed over. Makes 24 rolls. Can be frozen.
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