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Results 61 - 70 of 732 for butter tart pie
61. COCONUT TARTS
Combine eggs, sugar, butter, lemon juice and vanilla. ... Pour into unbaked tart shells. Bake in a 350 ... 1/4 inch) tarts (or one 9 inch pie).
Preheat the oven to 325°F. ... mix. Melt the butter in a 2 to 3 ... juice, you can drain the cherries before combining them with the sugar.
63. PEACH CRUMB PIE
1. Preheat oven and baking ... Pour mixture into pie crust. 3. For topping, in ... oats. Cut in butter until crumbly. Sprinkle topping over ... cold. (Makes 8 servings.)
64. APPLE PIE
Mix dry ingredients together. Add ... Line pan with pie crust and fill with mixture. Dot with butter and top with second crust. ... degree oven 34-45 minutes.
1. Preheat the oven to ... a 10 inch pie shell with a removable bottom. ... of the hot tart with the melted jelly. Serve ... lemon juice prevents oxidation.
66. APPLE PIE
Pare apples, slice thin and arrange in 9 inch pie crust. Combine sugar, brown sugar, ... well. Add melted butter and lemon juice to sugar ... of apples if desired.
Mix together and let set ... into pastry lined pie plate and dot with 3 tablespoons butter. Adjust top; seal with ... manner. Flute edges and bake.
Beat together sour cream, sugar, ... 9 inch unbaked pie shell and bake at 400 ... below) and bake for 20 minutes more. Mix together until crumbly.
69. PEACH CRUMB PIE
For Pie Shell: Mix flour, salt, cut ... cinnamon and cut butter into topping. When crumbly pour ... for 45 minutes or until top is lightly brown.
70. CHERRY COBBLER
(Omit sugar if sweetened cherries ... ingredients. Cut in butter. Stir in rest of ... preheated 375 degree oven. Good warm or cold with ice cream.
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