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SOUR CREAM APPLE PIE WITH STREUSEL TOPPING | |
1 c. sour cream 2 tbsp. flour 3/4 c. sugar 1/4 tsp. salt 1 tsp. vanilla 1 egg 3 tsp. apple pie spices 3 tart apples 1 recipe plain pastry Beat together sour cream, sugar, flour, salt, spices, vanilla and egg. Add apples. Pour into 9 inch unbaked pie shell and bake at 400 degrees for 25 minutes. Sprinkle with Streusel topping (recipe below) and bake for 20 minutes more. TOPPING: 1/2 c. brown sugar 1/3 c. flour 1 tsp. cinnamon 1/4 c. butter 1/2 c. chopped nuts (optional) Mix together until crumbly. |
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