Trim beef steaks, let sit at room ... hours. Prepare mushroom sauce. Slice mushrooms. In a ... the mushrooms in butter for a few minutes until ... sauce, simmer 5-7 minutes.
Leave steak at room temperature for 30 ... mortar and pestle, or by placing in a plastic ... beat in). Heat butter in heavy frying pan and ... pan, sprinkle on sauce and lemon juice. Warm brandy, ... and pour over steaks.
Ingredients: 8 (brandy .. cream .. juice .. peppercorns .. salt ...)
Melt butter in heavy skillet over medium high heat. Add steak - cook for 4 minutes ... mustard and Worcestershire sauce. Season with pepper. Stir ... and serve. Serves 2.
Trim fat from steak. Cut into thin strips. ... and garlic in butter & oil in large skillet. ... simmer 30-45 minutes or until meat is tender. Combine cornstarch and Worcestershire sauce; stir into meat mixture. ... or noodles. 6 servings.
Sprinkle fish teaks with salt ... 8x8x2 inches. Mix butter, chervil and lemon juice; ... pieces. Serve with sauce and lemon wedges. 6 servings. ... ingredients. Heat until hot.
Ingredients: 13 (chervil .. juice .. lemon .. parsley .. salt .. wedges ...)
Place steak in a long casserole, add ... of steak with butter and add Worcestershire sauce. Then add potatoes, sliced ... onions, carrots, whole or sliced and the bell pepper. ... your meal is complete!
In 2 quart saucepan over ... cup water and butter; stir in stuffing mix ... on each cubed steak, leaving a 1/2 inch ... and burgundy wine sauce mix until sauce is blended. ... simmer 30 minutes or until steaks are fork tender, ... toothpicks. Makes 4 servings.