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Results 61 - 70 of 126 for broccoli soup nutmeg
Make a roux by combining ... from stove until soup is ready to be thickened. Remove florets from broccoli and chop the stems very ... until soft. Add nutmeg and mix well. Add chicken ... as a personal preference.
In 3 quart casserole combine ... in ham, broth, broccoli, undrained tomatoes, water, macaroni, and nutmeg. Cover and cook at ... Parmesan cheese, if desired.
Trim off a sufficient number of broccoli flowerets to fill a 1 ... 10 minutes. Ladle soup in food processor or blender, ... reserved flowerets. Serves 6.
Wash broccoli - cut off flowers - ... coated. Slowly add t stock, stirring to blend. Add broccoli, puree, turn off heat, add cream and seasonings.
Trim outer leaves and tough ends from broccoli. Separate stalks; cut into ... and half and nutmeg. Bring just to a boil. If soup is too thick, add more cream. Salt to taste.
Saute onion, celery and broccoli in butter at medium heat ... roux; stir until thick and add seasoning. Add wine and warm cream. Simmer 5 minutes.
Cut up broccoli in small pieces, halve or ... 10 minutes. Add soup to blender jar about 1/3 ... cheese. Add 1/3 of a red onion to recipe if desired.
Peel and chop broccoli florets. Place into steamer basket ... cheese base in food processor until just blended but still lumpy. Yields 4-5 cups.
Bring broccoli, onion, and chicken stock ... until smooth. Slowly stir in half & half. Add broccoli puree, stirring often until soup heats through.
Cut flowers from broccoli and set aside. Cut up ... salt and pepper, nutmeg, and paprika to taste. ... tender. Add cream and simmer for 5 minutes.
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