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Results 61 - 70 of 75 for bread hot roll mix
61. SUNDAY BREAD
Sift and measure flour. Sift ... day before using. Mix and frost bread. For Freezing: Cool just ... freezer. Thaw for 1/2 hour before slicing.
Beat 2 eggs with a ... Add 2 cups hot tap water, sugar, salt, oil and mix well. Add 4 cups flour, ... in loaf or rolls, you can also make ... minutes or until brown.
In large mixing bowl, place ... and shortening. Add hot water all at once. Mix on medium speed of electric ... into 2 portions. Roll with rolling pin into 8"x12" ... rack. Brush with butter.
64. HERB BREAD
Set aside 1 cup flour. In large bowl, mix remaining flour, sugar, oregano, basil, ... Stir butter and hot water into dry mixture. Mix ... rest 10 minutes. Roll dough into 12"x8" rectangle. Roll ... rack. Makes 1 loaf.
65. SAUSAGE BREAD
Defrost bread dough; but don't let rise. ... 13 inch jelly roll pan. Mix sausage, cheese and eggs. Spread ... freezing, let cool COMPLETELY first.
66. BECKY'S BREAD
Mix 1 cup lukewarm water with ... towel. Punch down. Roll into a long roll. Cut into 8 sections. Put in bread pans. Rise 1 hour. Bake ... together. Bake after risen.
67. SAUSAGE BREAD
Divide the dough in half. ... the seasoning and mix well. Divide into two and ... top with cheese. Roll up like a jelly roll ... it while it's hot!
68. FRENCH BREAD
In mixing bowl, put 1 cup hot water and add butter, sugar ... cup lukewarm water. Mix the two together when hot ... for 10 minutes. Roll each ball into a rectangle ... graders in the spring.
Dissolve yeast in water in ... of the flour. Mix with hand. Turn on board ... into round balls. Roll out in oblong shape. Sprinkle ... 35 to 40 minutes.
Remove skin from sausages, break ... egg white and mix well. Add sausage to cheese ... into 2 loaves. Roll dough thin on floured board. ... brown. Makes 2 loaves.
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