Biscotti Anise - Recipes - Page 7

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Results 61 - 70 of 74 for biscotti anise

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61. MRS. CLEMENTI'S BISCOTTI

Beat eggs well. Add butter and continue beating. Add and beat sugar. Add flavoring and salt. Beat in flour and baking powder along with the ...

62. BISCOTTI

Cream shortening with sugar, add eggs one at a time and beat well. Add flour, baking powder and salt. Stir in flavoring and nuts. Divide ...

63. OLGA'S BISCOTTI

Mix all dry ingredients with rind. Cut in butter and butter. Beat eggs, oil, anisette and extracts and add to dry ingredients. Knead all ...

64. BISCOTTI

Cream butter and butter and ... add gradually. Add anise extract and beat well. With ... let brown again for 5 minutes. Remove to rack to cool.

65. ITALIAN BISCOTTI

Add to this all in one bowl. Mix all together. Butter will be wet and thick. Spread evenly on a greased cookie sheet (lightly flour cookie ...

66. BISCOTTI

Cream shortening and sugar, then add eggs and cream until fluffy. Add dry ingredients with vanilla and nuts. Spoon on greased cookie sheet ...

67. BISCOTTI

Blend first 5 ingredients well. Alternate adding 5 cups flour and remainder of ingredients. Roll and knead dough in 1 cup reserved flour ...

68. BISCOTTI

Cream eggs, sugar and butter. ... powder, salt, ground anise seeds. Add to creamed mixture. ... on all sides until brown. Makes 2 dozen slices.

69. BISCOTTI

Beat with whisk first 3 ... wooden spoon. Add anise extract and mix well. Spread ... each cookie sideways and toast for 10 minutes on each side.

70. BISCOTTI

Beat together eggs and sugar until light. Add oil and vanilla. Stir in gradually the flour and baking powder (dough will be sticky). Form ...

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