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Results 61 - 70 of 394 for beef bar-b-q
61. BEEF BAR - B - Q
Cook chuck roast until tender. ... pieces. Brown ground beef and onions. In a large ... mixture. Cook at least 1 hour or until desired consistency.
62. BEEF BAR-B-QUE
Dredge beef in flour and brown in ... ingredients. Simmer together for 20 minutes. Shred the beef and add to sauce. Simmer for 1/2 hour. 12 servings.
Fry meat until red is gone. Mix all other ingredients together and simmer 20 minutes. Add meat to sauce and simmer 10 minutes longer. ...
64. BEEF BAR-B-QUE
Cut off as much fat as possible. Cook meat in sauce at 300 degrees for about 5 hours. After about 4 hours, meat will start to shred. If ...
Place whole roast into large pot; salt and pepper meat. Pour 7-UP over meat and cover. Bake 3 to 3 1/2 hours at 250 degrees. Check and turn ...
Saute onion, brown hamburger, add ingredients and simmer. Eat as sloppy joe over bun.
67. BAR-B-Q BEEF
Cook roast overnight in a ... liquid; drain. Shred beef and return to the crock ... turkey or pork for the beef roast. Serve on hamburger buns.
68. BAR-B-Q BEEF
Mix, cover and bake at ... for HOURS! When beef is REALLY done, saute onion, ... beef mixture and add sauteed ingredients. Makes 15-20 sandwiches.
Heat oil in skillet. Brown ... Add all ingredients and mix well. Add beef and simmer 1 1/2 hours or until meat is tender. Serve on sandwich buns.
70. BAR-B-QUE BEEF
Trim fat off meat and brown both sides in a little oil in roaster, remove meat from pan. Mix all other ingredients together in roaster and ...
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