| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 5,010 for beaten meat
Melt butter in 1 quart ... pork, vegetable mixture, beaten eggs and bread crumbs. Mix ... cooking until done, about 40 minutes longer. Serves 6.
Mix and place loaf in a greased baking dish for 1 hour at 350°F.
Pound the both sides of ... tear through the meat. The piece of meat ... individual dinner plates and arrange medallions of the Farsumagru on top.
64. MEXICAN MEATLOAF
Preheat oven to 350°F. Heat ... hour or until meat thermometer reads 160°F. Let stand for ... before serving. Makes about 15 (1-inch) slices.
Sauté onion, celery, and green ... Let stand 5 minutes. before slicing. Serve remaining sauce, cold or heated, over meat loaf. Makes 6 servings
This is a great alternative to hamburger meat. In a large bowl ... meatloaf. Bake in 375°F oven for about 35 to 40 minutes. Serves 4 to 5. . Parks
Mix ground beef, tomato juice and bread crumbs gently with fork until all juice is absorbed. Add remaining ingredients. Shape into loaf and ...
Leftovers make great sandwiches! Mix all ingredients in large mixing bowl. Put in loaf pan and cover top with a thin layer of ketchup. ...
69. MEAT LOAF
Break up meat with fork in mixing bowl. ... Parmesan cheese; top with bacon slices. Bake in 350°F oven, 1 hour 15 minutes. Makes 8 to 12 servings.
Preheat oven to 350°F. Combine ... Mix well. Place meat in a loaf pan. Cook ... of the meat loaf. Place back in oven for 10 minutes. ENJOY!!!
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables