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Results 61 - 70 of 98 for baked liver
61. COUNTRY PATE
In small skillet melt butter. ... with foil and bake 45 minutes. Remove foil and ... inch) slices. About 310 calories each. Eat with French bread.
Cook rice according to directions. ... until fine). Add liver and other ingredients, blend well. ... and cover and bake 15 minutes. Add green onions ... if want this hotter.)
Cover steak with pate and ... with pastry and bake. Seal pastry with water, ... 25 minutes; for medium, 30 minutes; for well done, 35 minutes.
Trim fat from meat. Roast ... surface of dough. Bake at 400 degrees for 30 ... leaf, rosemary or dill. Discard aromatics after roast has cooled.
Sift flour. Fold remaining ingredients ... Cool. Spread with liver pate. Sprinkle with chopped truffles. ... oiled baking sheet. Bake at 350 degrees about 40 ... 1 quart. Serves 8.
Combine chicken gizzards and water ... minutes. Add chicken liver and cook an additional 5 ... Sprinkle with paprika. Bake at 350 degrees for 30 ... browned. Yield: 8 servings.
Dip slices of bread into ... bread, eggs, onions, livers, chicken pieces, celery, broth ... dot with butter. Bake in a 325°F to 350°F ... 9 x 13-inch pans.
68. BACON WRAP-UPS
Cut the water chestnuts into ... inside a chicken liver. Wrap 1/2 slice of ... baking tray and bake in an oven preheated to ... over cooking the shrimp.
Work cream cheese, butter and ... let steam escape. Bake at 425 for 10 or ... Chop mushrooms and livers. Add the sauce and ... Can be frozen baked or unbaked. Serve hot. Add chopped olives to filling.
Cook turkey with celery, bell ... in roast pan. Bake at 350 degrees until brown. ... water. Cook until done. Add flour and eggs. Cook until smooth.
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