Cover the ham with water and add the ... cut the fat in a crisscross design. Place ham ... into the pan. Bake for 5 minutes in hot oven (450 degrees). Then reduce heat ... a pleasing reddish hue.
1. Preheat oven to 350 degrees. 2. Peel skin from ham and trim fat to 1/4 inch layer. Score fat in diamond pattern. 3. Line a ... into the pan. Bake 1 1/2 hours, basting frequently. ... the ham has baked 1 1/2 hours. Bake 30 ... sauce in gravy boat.
Ingredients: 10 (cloves .. dates .. figs .. juice .. mustard .. port ...)
Wrap the omelet squares around the creamy ham filling. Preheat oven to 400°F. Spray a 15x10x1 ... into small pieces. In the saucepan, put the ham, ... into the pan. Bake for 6 to 7 minutes ... filling. Makes 6 servings.
Ingredients: 7 (chives .. eggs .. ham .. milk ...)
Bake ham for 30 minutes. Combine remaining ... on top. Wrap in heavy foil. Bake at 325 ... hours. Remove from oven, slice. Cover slices with ... with the oven off.
Ingredients: 7 (cloves .. ham .. juice .. mustard .. slices .. sugar ...)
In a bowl, beat eggs and ... a 4-quart Dutch oven melt butter. Stir in flour ... oz. fully cooked ham, cut into bite-size strips ... serving, cover and bake in a 350 degree oven ... cheese. Makes 12 servings.
Preheat oven to 350. Wash mushrooms; drain. ... and green onion in butter just until tender. Stir ... bubbly. Stir in ham and Parmesan. Fill mushroom caps ... with bread crumbs. Bake in a 350 oven for ... until tender. Makes 24.