Results 61 - 70 of 243 for bag pork chop

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Preheat oven to 350 degrees. ... Reynolds Oven Cooking Bag; place in 13x9x2 inch baking pan. Place pork chops in single layer in bag; ... 45 minutes. 6 servings.

Put dry bread stuffing into large bowl. Melt 1/2 cup butter, add 2 cups liquid, (orange juice & giblet juices). Heat all together. Pour ...

In large frying pan, cook chicken on high in olive oil, adding soy sauce during browning process to keep from sticking. Add wine and stir ...

Place onion and butter in ... Set aside. Place pork chops in 8x12 inch baking dish. ... Microwave at medium-high 15-18 minutes. Yield: 6 servings.

Wash frozen green beans in ... aside. Shred cabbage. Chop onions. Mince garlic. In medium ... ready to eat. May warm after fried. Serves 1 to 25.



Heat water and sugar until ... while heating, flour pork chops. When oil is hot, ... Heat until moderately hot, then sparingly pour over chops.

Shake flour in oven bag, place in 13 x ... will cause inside of bag to darken in color. This is a normal reaction and does not indicate burning.

Preheat oven to 325 degrees. Shake flour in bag and place in 13 x ... with nylon tie and make 6 slits in top. Bake 1 1/2 hours or until tender.

Preheat oven to 325 degrees. ... in oven cooking bag. Place in 13 x ... slits in top. Bake 1 1/2 hours or until tender. Makes 4 to 6 servings.

In a large skillet, brown pork in oil, breaking it into ... Fry in oil at 375 degrees about 5 to 10 minutes. Uncooked egg rolls may be frozen.

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