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Results 61 - 70 of 215 for bag beef stew
Cut carrots in half crosswise. Place beef, carrots and potatoes in ... beef and vegetables. Cover and cook on low for 8 hours or high for 4 hours.
Combine all ingredients in a crock-pot. Stir well. Cover and cook on low for 10 hours or high 5 hours. Makes about 4 quarts.
Saute beef in oil a little at ... I serve the stew with mashed potatoes the first ... to stew before freezing.) Serve with crispy Italian bread.
Brown ground beef and onions in a large ... simmer as long as you wish. Add more water and/or tomato juice if desired. Serve with hot cornbread.
65. HAMBURGER STEW
Brown hamburger and drain. Boil ... shortening, put the brown flour in the stew, stir and simmer. For a large family. Cut in half for a small family.
66. SLOW-COOKER STEW
In 5-quart slow-cooker, mix well all ingredients except lima beans. Cover and cook on "low" (180 to 200 degrees F.) about 11 and 1/2 hours ...
Brown meat. Layer in 4-qt. dish with cover as follows (can cover any 4-qt. dish with foil): browned meat, onion slices, carrots, potatoes, ...
68. HAMBURGER SOUP
Brown meat and onion. Add potatoes, tomatoes, tomato can of water, tomato sauce, small cans of water and salt and pepper to taste. Cook for ...
69. BEEF GOULASH
Boil stew meat for 45 minutes to ... frequently. Add the drained meat, cover and simmer for 2 hours. Serve over cooked noodles. Serves 4 to 6 people.
70. BROWN BAGGING IT
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