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Results 61 - 70 of 97 for ahead salad
61. MAKE AHEAD SALAD
Make 24 hours before serving. ... and cheese over salad. Top with fried and ... with Saran Wrap and refrigerate. Must be in refrigerator 24 hours.
62. MAKE AHEAD SALAD
Layer lettuce, celery and onion. Put dressing over top and let set a while. Then toss. Serve.
63. DO AHEAD SALAD
Fix day before and refrigerate overnight. Layer in order given: 1 head cauliflower, separated 1 lb. bacon, cooked & crumbled 1 onion, ...
Combine in large bowl: Mix ... jar: Pour over salad. Mix gently and chill 12-24 hours. Drain before serving. Will keep for 1 week after serving.
Mix well and pour over salad. Marinate AT LEAST 8 hours.
Combine vegetables in large bowl, stirring gently. Combine remaining ingredients, pour over vegetables. Salt and pepper to taste. Cover and ...
Combine vegetables in a large bowl, stirring gently. Combine remaining ingredients and pour over vegetables. Cover and chill 24 hours ...
In large salad bowl, add the sour cream, ... are well coated. Refrigerate 24 hours. Just before serving, sprinkle on Salad Supreme. Serves 10.
Mix in bottom of wooden salad bowl. On top, put cut ... TOSS. Cover and let stand several hours. Add tomato wedges and toss. Serve immediately.
Soften gelatin in a little ... dissolves. Add seasonings. Stir into gelatin. Beat in the salad oil. Will keep 2 weeks in ... or can be frozen.
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