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Results 61 - 70 of 1,300 for 1960s mac cheese
Preheat oven to 400°F. Boil ... and drain; shred cheese and lay aside; spray casserole ... browned. It will continue to cook while out of the oven.
* At room temperature Cook ... completely. Shred all cheese and combine in a bowl. ... for 20 minutes or until the top is golden brown. -Hornbeck
Boil 1 cup elbow macaroni ... of Velveeta brand cheese and mix thoroughly. Add in ... fresh and hot or save and microwave later. Makes 2 servings.
Cook pasta as directed on ... salt, and pepper. Add pasta, cheese chunks, and celery to bowl, tossing well to coat. Sprinkle with shredded cheese.
The best!! Boil and drain ... add milk and cheese slowly (a little bit at ... oven for 40 minutes. Let set for 10 minutes and serve. . Kuypers
Prepare macaroni according to package ... Then, slowly add cheese, whisking between each addition. ... sauce into macaroni and butter. Serve.
Cook macaroni shells al-dente and ... boiler, melt cream cheese and Velveeta with evaporated milk ... shredded cheddar and bake at 350°F till bubbly.
Preheat oven to 350°F. In ... in grated cheddar cheese until sauce is smooth. Meanwhile, ... with paprika. Bake for 30 minutes in preheated oven.
Goes great with barbecue chicken! ... pan, melt cream cheese, stir in cheddar cheese ... won't stick to mac! Optional: Top with buttery ... is browned slightly. .
Cook macaroni until done and ... cheddar soup and cheese. Add to macaroni. Mix ... Turn crockpot on low temperature. Cook 1 1/2 hours to 2 hours.
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