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Results 51 - 60 of 339 for yogurt cool whip pie
Clean berries and blenderize just ... well. Stir in yogurt. Fold in Cool Whip, spoon into crusts. Freeze ... around plastic lid. Makes 2 pies.
Combine yogurt and fruit. Fold in Cool Whip. Spoon in crust and freeze for 4 hours.
53. SNICKERS PIE
Mix all ingredients together and pour into 8 inch dish and freeze. Serving size 1/8th of pie.
54. SNICKER PIE
Let yogurt thaw so that is can ... and pour into pie plate. Freeze for 2 to 3 hours. Cut into 10 pieces. Weight Watchers Points: 3.2 per slice.
Crush cookie cereal in resealable ... evenly in 9-inch pie plate. Layer 3/4 cup berries over crust. Combine yogurt and Cool Whip. Gently fold in another ... Garnish with leftover berries.
Mix together, pour into graham cracker crumb shell. Freeze 4 hours then refrigerate.
Mix Cool Whip and yogurt. In graham cracker crust, ... layer until crust is full. Top with fruit. Chill 2 hours. Use yogurt same flavor as fruit.
Thoroughly combine crushed fruit and yogurt in a bowl. Fold in Cool Whip; blend well. Spoon into ... apricots, 1 can crushed pineapple, drained.
Fold strawberry yogurt into 1 3/4 cups topping. ... before slicing and serving. Any leftovers should be kept in freezer as this will separate.
Blend together and pour into a 9 inch graham cracker pie crust. Freeze overnight. To serve remove from freezer 10 minutes before serving.
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