Results 51 - 60 of 129 for wild rice ham soup

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Melt butter in saucepan. Saute ... slightly. Stir in rice, almonds and salt. Simmer ... serving temperature. Garnish with minced parsley or chives.

Saute onion with butter. Add ... & half. Bring soup to a boil. Reduce heat ... slowly. Simmer on low until ready to serve. Do not boil. Enjoy!

Saute rice in vegetable oil. Add water ... thoroughly. Add rice, ham, salt, pepper and rosemary. ... Could use chicken or turkey instead of ham.

Combine all ingredients and pour into a 9 x 13 inch baking pan or 3 quart casserole. Bake at 350 degrees for 45 minutes.

Cook rice according to directions. Spread on ... Top with broccoli, ham, mushrooms and cheese. Blend soup with mayonnaise, mustard and curry. ... Serves 6 to 8.



Rinse wild rice with hot water. Drain. In ... salt-free chicken instant soup mix. Simmer, covered, for 35-45 ... toss rice with ham, pepper cheese, broccoli, walnuts, ... Chill. Makes 4-6 servings.

Cook wild rice about 35 minutes in 4 ... Fry bacon or ham until crisp, drain. Put soup in large kettle. Add rest of ... Stir until cheese melts.

In a greased 2 quart ... curry powder, and soup. Spread over casserole. Sprinkle ... degrees for 45 to 60 minutes or until top is golden brown.

Mix all together and bake at 350 degrees uncovered for 35 to 40 minutes. Stir before serving. Garnish with parsley. (Lakeview)

Prepare rice according to package directions. Meanwhile, ... brown. Blend in soup, sour cream and curry powder; stir in ham or turkey and cooked rice ... serving. Garnish with parsley.

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