Results 51 - 60 of 314 for whip peach pie

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Add ingredients in order. Mix ... 2 tablespoons Cool Whip for garnish. Garnish with peach slices and Cool Whip. Keep ... until ready to serve.

Whip together the milk, cream cheese and Cool Whip. Fold in pie filling, pineapple and nuts. Refrigerate.

Mix sugar, cornstarch and salt. Add water and boil until thick. Add Jello and cool. Add peaches and pour into pie crust. Top with Cool Whip.

Bring ingredients to rolling boil, ... little sugar. Add to cooled gelatin mixture. Pour into baked crust and cover with Cool Whip. Refrigerate.

Dissolve jello in the boiling ... Blend in Cool Whip. Add fruit. Spoon into ... is also very good using strawberry jello and fresh strawberries.



In large mixer bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk, then pureed peaches, lemon juice, extract ...

Prepare crust; cool. Mix cream cheese, Cool Whip and powdered sugar. Spread on ... 3 hours. Combine peach Jell-O, cornstarch, sugar and water. ... Refrigerate for 3 hours.

Melt marshmallows and milk in ... cool. Prepare dream whip, add to above mixture, ... Can be put in graham cracker crust or regular crust, baked.

Cut up peaches, marshmallows and add orange juice and allow to stand a little while. Whip cream and add other ingredients and put in a baked shell.

Preheat oven to 350°F. Cream ... thick. Cool. Arrange peach slices on crust and spoon ... Refrigerate until glaze is set. Serve with whipped cream.

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