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velveeta cheese dip hamburg
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velveeta cheese dip hamburg
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51.
POLISH CHEESE DIP
Brown meats. Drain. Cut
Velveeta
into small cubes. Add Rotel, soup and salsa. Cook until
cheese
is melted. Add meats. Serve ... if you do not.)
Ingredients: 6 (cheese .. meat .. rotel .. salsa .. soup ...)
52.
SAUSAGE - CHEESE DIP
Saute sausage, beef, and onion; drain grease. Add remaining ingredients and heat slowly until
cheese
is melted. Serve hot with tortilla chips.
Ingredients: 6 (beef .. cheese .. soup ...)
53.
BEEF - SAUSAGE - CHEESE DIP
Heat on low in crock pot.
Dip
with tortilla chips.
Ingredients: 8 (chilies .. salsa .. tomatoes .. velveeta ...)
54.
TEXAS CHEESE DIP
Cook ... until brown. ... Sauté onion in butter. Dice
cheese
and add to mixture. Add rotel, hamburger meat and jal. Mix well and serve.
Ingredients: 6 (cheese .. jal. .. meat .. onion .. tomatoes ...)
55.
CHEESE & MEAT DIP
Brown ground beef, drain grease, add tomatoes, then add
cheese
, and blend on low fire. Keep
dip
in crock pot to serve.
Ingredients: 3 (beef .. cheese .. tomatoes)
56.
MEAT AND CHEESE DIP
Melt
cheese
or put in crock pot. ... Variation: Instead of Rotel tomatoes, add 1 small can tomato sauce and 1 jar salsa
dip
(mild, medium or hot).
Ingredients: 4 (cheese .. soup ...)
57.
HAMBURGER CHEESE DIP
Brown hamburger and onion. Drain well. Add chili powder and rest of ingredients. Heat slowly until
cheese
is melted. Serve warm with Tostito chips.
Ingredients: 8 (cheese .. onion .. sauce .. soup ...)
58.
MEAT - CHEESE DIP
Brown meat and onions; drain. ... and soup. Add
cheese
in small chunks. Warm over ... is melted. Serve in a chafing dish. Use chips for dipping.
Ingredients: 8 (beef .. cheese .. chips .. salt .. sausage .. soup ...)
59.
HOT CHEESE DIP
Mix ingredients together. Serve with your favorite chips. Also freezes well.
Ingredients: 7 (chilies .. soup .. velveeta ...)
60.
PARTY NACHO CHEESE DIP
Brown hamburger with onion and pepper. Melt
cheese
with milk over double boiler. ... crockpot on low. If too thick, add 1/4 cup milk and blend.
Ingredients: 6 (milk .. onion .. salsa .. velveeta ...)
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