Veal Side - Recipes - Page 6

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Results 51 - 60 of 154 for veal side

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51. VEAL PARMIGIANA

Preheat oven to 350 degrees. ... minutes on each side until golden brown. Remove and ... Garnish with minced parsley. Serve with buttered noodles.

52. VEAL CHOPS WITH LEMON BASIL BUTTER

In small bowl, combine butter, ... pocket through fat side of each chop. Spread some ... center is rare. Serve garnished with fresh basil sprigs.

53. VEAL FORESTIER

Pound cutlets to 1/4-inch thickness. ... half; rub both sides of cutlets, then lightly coat ... parsley. Can be served over cooked rice or noodles.

54. VEAL SCALOPPINE WITH TOMATO - CREAM SAUCE

On sheet of wax paper or a paper plate dredge veal in flour, coating both sides. In 10 inch nonstick ... cook until heated through, 1-2 minutes.

55. CHEF NO TELL'S VEAL SUPREME

3 hours before serving place ... thickness. Coat both sides of slices with flour, cover ... high temperature. Add veal slices and cook on each ... just for the soup.)

56. VEAL SCALOPPINE WITH TOMATOES & OLIVES

Pound the veal scallops between 2 sheets of ... lightly on both sides with salt and pepper. Beat ... scaloppine and serve immediately. Serves 4.

57. VEAL SCALLOPINI

Trim veal well and cut into 6 ... sprinkle onto both sides of veal. Melt butter in ... servings. Total calories: 1515; 252 calories per serving.

58. VEAL SPEDINI TERMINI

Marinate veal in crushed tomatoes overnight or ... veal on both sides with the toasted bread crumb ... Don't over cook. Makes about 4 servings.

59. MUSTARDY VEAL WITH TOMATO SAUCE

Pound the scaloppine lightly with ... and sprinkle both sides with salt and pepper. Spread ... burning, brown the veal lightly on one side, about ... Add basil at end.

60. STUFFED VEAL STEAK

Make a cut in the side of each veal chop, cutting almost all the ... steak. Return to heat and cook 6 minutes, or until meat is tender. 4 servings.

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