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Results 51 - 60 of 66 for veal marsala mushrooms
51. VEAL MARSALA
In frying pan put oil, ... and 1 pound veal. When veal is light brown, add 1/2 mushrooms and 1/2 wine. Simmer approximately ... pound serves 2 people.
52. VEAL MARSALA
Pound scallops to 1/8 inch ... in another. Dip veal in crumb mixture, then egg, ... same skillet, saute mushrooms until tender, season with salt ... with parsley. Serves 6.
53. VEAL MARSALA
Dust veal slices lightly in flour. Heat ... in pan, add mushrooms, saute 5 minutes. Add ... ingredients over veal. Bake at 350 degrees for 1/2 hour.
54. VEAL MARSALA
Dredge veal in flour seasoned with salt ... juice, bouillon and mushrooms. Cover and cook approximately ... breasts pounded flat may be substituted.
55. VEAL MARSALA
Pound scallops to 1/8 inch ... same skillet, saute mushrooms until tender; season with salt ... egg yolks with Marsala wine. Beat in several spoonfuls ... 6 to 8 servings.
56. VEAL MARSALA
Slice veal into 2-3 inch strips. Mix ... and garlic. Add mushrooms and brown. Blend in cheese ... and cook until sauce is desired consistency.
57. VEAL MARSALA
Salt and pepper veal; dust with flour. Melt ... heated platter. Brown mushrooms and remove from pan. Sprinkle ... mushrooms to pan and serve hot.
58. VEAL MARSALA
Soak the scallops in milk ... Add just enough marsala to cover the meat and ... minutes. Add the mushrooms and cook for 3 minutes ... sprinkled with chopped parsley.
59. VEAL MARSALA
Salt and pepper veal; dust with flour. Melt ... heated platter. Brown mushrooms and remove from pan. Sprinkle ... mushrooms to pan and serve hot.
60. VEAL MARSALA
Pound scallops to 1/2 inch ... same skillet, saute mushrooms until tender; season with salt ... egg yolks with Marsala wine. Beat in several spoonfuls ... 6 to 8 servings.
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