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Results 51 - 60 of 93 for vanilla buttercream frosting
Combine all ingredients and beat until smooth. Makes about 2 cups.
In small mixer bowl cream ... confectioners' sugar alternately with milk; beat to spreading consistency (additional milk may be needed.) Blend in vanilla.
In small mixer bowl, cream ... cocoa, sugar, alternately with milk. Beat to spreading consistency. (Add more milk if needed.) Blend in vanilla.
Blend together in saucepan the flour and milk. Cook over low heat until thickened and boiling. Cool to room temperature. Put next 4 ...
Beat shortening and sugar for ... butter-salt. Beat 10 minutes. Add flavorings at the end of the 10 minutes. Frost favorite cake. Great for decorating.
Mix all ingredients on medium ... mix butter, shortening, vanilla, salt. Gradually add powdered ... consistency. Whip 2-3 minutes. (Decorator icing).
Cream together Crisco and butter. Add vanilla. Add 10x sugar - ... time, alternating with 1 tablespoon milk until you achieve consistency desired.
Combine cocoa with sugar. Cream butter gradually into cocoa mixture. Blend in milk, beating to a spreading consistency. Stir in vanilla.
About 2 hours before serving ... label directs. Prepare frosting: In 1 quart saucepan, ... add milk mixture, vanilla, and salt; at high ... sauce may be substituted.
In small mixer bowl cream ... confectioners sugar alternately with milk; beat to spreading consistency (additional milk may be needed). Blend in vanilla.
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