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Results 51 - 60 of 326 for using spicy brown mustard
In a large bowl, lightly ... loaf pan. Combine brown sugar, mustard and vinegar. Pour over meat ... Mozzarella cheese and broil until cheese is melted.
Slowly melt grape jelly in ... oven). Gradually add mustard to jelly until you get ... to chafing dish or hot pot and keep warm while serving.
53. EGG STRADA
Some advanced planning is required, ... egg, milk, dry mustard; salt and pepper well ... at 300 degrees for 1 1/2 hours. Serves 6 to 8 people.
54. TURKEY SALAD
Mix all ingredients together and spread on toasted bread for sandwiches.
55. EASY MEAT LOAF
Combine thoroughly the above ingredients and form into 2 loaves. Bake at 350 degrees for half hour, drain off excess grease and top with ...
Preheat oven to 275 degrees. ... V-8 juice, wine, mustard, brown sugar and tapioca making sure ... peeking or disturbing. Makes 6 to 8 servings.
In a small bowl, combine ... medium saucepan, combine brown sugar, vinegar, onion, mustard, garlic, honey, liquid smoke, ... ribs. Makes 8 servings.
58. MEAT FONDUE
Refrigerate. Saute 1 small onion and 1 clove garlic and 1/4 cup butter. Add: 1 tsp. salt 1 tsp. pepper 1 (10 oz.) can beef gravy with ...
59. DEVILED EGGS
Cut eggs in half. Put ... well. Add relish, mustard and mayonnaise; blending well. Put ... each egg white half. Garnish with paprika for color.
60. HAM BAKED
Wrap ham in heavy foil and place in deep pan. Prior to closing foil, cover with mixture of Coke, sugar and mustard. Bake at 325°F for 3 hours.
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