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Results 51 - 60 of 211 for turkey meatball
Mix turkey, bread crumbs, onion and ... until melted. Cook meatballs until brown; stir in broth ... Serve over cooked rice, if desired. 4 servings.
52. TURKEY MEATBALLS
Turkey mixture may be used to prepare meatballs, meatloaf or hamburgers. Preheat ... fat in recipe, 2 egg whites may be substituted for each egg.
Combine egg, cereal, Worcestershire sauce and lemon peel. Add turkey; mix well. Shape into ... for each. Brown meatballs on all sides in hot ... servings. 251 calories each.
Mix and form in 1-inch balls. Bake in vegetable sprayed pan for 20 minutes. Serve with sauce: 2 tbsp. Dijon mustard 1 tsp. curry powder ...
Mix all ingredients except butter and oil. Form into 1-inch balls. Heat butter and oil in skillet over medium-high heat. Cook balls 10-12 ...
Combine ingredients. Spray hands with Pam and shape into 1 1/2 inch balls. Place on foil lined pan and bake 375 degrees for 12-15 minutes ...
In skillet in 1 tablespoon ... until soft. Add turkey, onions, salt and pepper, ... into 1 inch meatballs. Brown in 2 tablespoons ... and heat until done.
In a mixing bowl combine ... lemon peel. Add turkey; mix well. Shape into ... sprayed skillet brown meatballs on all sides. Add broth. ... Serve sauce over meatballs.
59. TURKEY MEATBALLS
Mix ground turkey, 1 cup tomato sauce, ... in 1 tablespoon cooking oil. Add remaining cup of tomato sauce to skillet and simmer for 30 minutes.
60. TURKEY MEATBALLS
Combine ingredients. Shape into 1 inch balls. Roll in flour. Saute in butter or oil for about 15 minutes. Combine with favorite sauce; or ...
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