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Results 51 - 60 of 124 for top potato salad
Wash potatoes, boil in jackets ... When cool, remove potato jackets. Cut potatoes into 1/2 ... several hours or overnight. Toss again before serving.
Boil potatoes in skins. Cool, peel and slice very thin. (I use the slice part of a grater.) Chop onion, celery and parsley while potatoes ...
Peel strip around center of each potato. Cook potatoes in boiling ... pour over potato mixture. Toss quickly; serve at once. Makes 4-6 servings.
Rinse and drain pimento well ... paprika. Chill overnight. Note: Miracle Whip amount is approximate; use what you like for moist or dryer salad.
Cook bacon until crisp, reserving 1/3 cup of fat. In a large skillet blend flour, sugar and celery seed into reserved hot fat. Stir in ...
Wash potatoes. Cook in water just until tender, about 20 minutes. Drain and cool slightly for easier handling. Peel potatoes and cut in ...
Mix together and chill.
Peel potatoes and cut into ... cool in large mixing bowl. Add remaining ingredients. Top salad with a sprinkle of paprika. Makes 10-12 servings.
Mix all ingredients (except peppers) ... fill the peppers and top with the cap. Great to carry to picnics, at serving time, cut into 2 halves.
P.S. Count 1 medium potato and 1/2 to 1 egg ... Mix Miracle Whip, sugar and mustard together before adding to other ingredients. Add eggs last.
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