Results 51 - 60 of 80 for toffee ice cream

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Line pie pan with chocolate ... scoops of mocha ice cream. Dribble caramel sauce over ... nuts or crushed toffee bars and top with whipped cream. Serves 6.

Crush 12-18 medium-size chocolate chip ... Freeze. Soften the ice cream by scooping it into the ... vanilla sugar until stiff. Cover and refrigerate.

Line bottom and 2 inches ... Cool. Blend coffee, ice cream and crushed candy. Spoon into ... pieces of broken toffee bars or with shaved chocolate, if desired.

Put ice cream in pie crust and freeze ... whipped cream over the top of the hot fudge. Sprinkle with the slivered almonds or walnuts or pecans.

55. MUD PIE
Process or chop fine toffee bars. Soften ice cream. Stir together and pour ... Refreeze. Before serving, top with any or all of suggested toppings.



Chop cookies in food processor, ... then the English toffee, then raspberry sherbet. Top ... any kind of ice cream you like as long as there are three pints.

Preparation time: about 15 minutes. ... In mixing bowl, cream butter and sugar until light; ... brown sugar. Add ice water. Toss until dough is ... or until golden. Cool.

Line bottom and sides of ... cake. Stir together ice cream and 6 of the crushed ... frozen ice cream. Garnish with additional crushed Heath bars.

Line 9x13 pan with lady ... into softened vanilla ice cream. Mix in crushed Heath ... Whip. Spread on top of ice cream. Freeze at least 24 hours.

Prepare cake mix as directed. Bake. Remove from oven; poke holes in cake with end of wooden spoon. Pour sweetened milk over top. Wait 5 ...

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