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Results 51 - 60 of 156 for t-bone steak in
SALMON FILETS: Arrange filets on ... Blend all ingredients in food processor or blender until ... should have texture. Serve with salmon filets.
Pour filling into a 9 ... ahead. Set pie in a 10 x 15 inch ... until boiling. Let cool; stir in remaining mixture. Use to fill pie, preceding.
To make beef stock: In 6 quart or larger stock ... salt, pepper, soup bone and meat. Reduce heat and ... soup seems dry, add enough water to thin.
Shortly before serving, cook rice ... broth to boiling in a large pan in the ... Stir in 1/2 cup each dry sherry and soy sauce. Makes about 1 cup.
55. CHICKEN DIANE
In a 12 inch skillet heat ... stirring occasionally until heated through. Return chicken to skillet and turn to coat with sauce. Serve over rice.
Heat oven to 350 degrees. ... paprika. Arrange chicken in shallow rectangular 2 quart baking ... chicken is tender. Serve with hot cooked rice.
57. VEG SOUP
Saute meat in oil over medium high. Add ... seasoning and soup bone, water over top meat. ... vegetables and cook 1 hour. Add can vegetables last.
Saute onions, garlic, green pepper and celery in butter in a large saucepot ... fish, continue simmering about 10 minutes or until fish is done.
Mrs. Humphrey wrote: "The recipe ... the U.S. Low in calories but high in food ... Cover meat and bone with water in 3-quart heavy ... vegetable soup I like!!!
Mix marinade in 9 x 13 inch dish. ... at least 4 hours; turning meat occasionally. Grill over medium coals 30 minutes or until desired doneness.
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