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Results 51 - 60 of 331 for swiss sandwich
Broil the steak. When done ... cheese and spinach. Top with a little of the sandwich spread. Place the top half of the roll on the sandwich. Serve.
Creamy Russian Dressing: In small ... side of the sandwich. Bake near center of ... 4-6 minutes on each side, checking often. Yield 8 sandwiches.
Combine butter, Dijon mustard, minced onions and poppy seeds. Spread both sides of bun with spread and layer cheese, ham and then cheese. ...
Slice bread horizontally. Remove top. Layer ham and cheese. Replace top. Wrap entire loaf in foil. Bake 1 hour at 350°F. Unwrap and cut ...
Make gravy in casserole dish on top of stove. Add roast beef and allow to simmer low. When ready to serve, sliced bread in hoagie fashion, ...
Mix first five ingredients together. ... side. Place together as a sandwich. Refrigerate until ready to serve. Bake at 350 degrees for 15 minutes.
Place ham on slice of bread. Add Swiss cheese, chicken and American cheese ... shallow dish. Hold sandwich firmly - dip into egg ... in half and serve.
58. REUBEN SANDWICH
Butter bread and layer ingredients. Grill until bread is toasted and cheese melted.
Comments: Other cold cuts can be used; this recipe makes 2 loaves. Sprinkle yeast on warm water; stir to dissolve. Add shortening, sugar ...
Mix all ingredients together except bread; spread on toasted bread. Broil 4-inches from flame about 2 minutes or until cheese melts. Makes ...
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