Results 51 - 60 of 127 for sweet sour dressing

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Blend/process sugar and onion until onion disappears. Add vinegar, mustard, salt and paprika. Blend until smooth. Slowly add oil and ...

Put in blender in order in which they are listed. This is a good dressing for salad and stores very well in refrigerator.

Put in blender and blend. Keeps indefinitely in refrigerator. You can divide this in half to make smaller amount.

Mix together. Shake well immediately before pouring on salad.

Boil hard. Keep in refrigerator. Cabbage salad will also keep for days and be fresh and crisp.



Mix sugar, mustard, salt, vinegar and soy sauce. Add onion juice and stir thoroughly, add oil slowly, beating constantly and continue until ...

Blend all ingredients at high speed for a few minutes. Then whip a few minutes.

Mix together in blender or processor. Delicious on spinach salad. (Spinach cleaned, sliced purple onion, 6 strips bacon, cooked and ...

Combine sugar, lemon juice, celery ... salt and paprika. Slowly add oil beating with electric mixer until thick. Makes 1 1/3 cups of dressing.

Combine sugar, salt, vinegar, and ... sesame seeds and refrigerate. This dressing is delicious served over spinach salad garnished with bacon.

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