Results 51 - 60 of 73 for sweet potato chips

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Fry in hot peanut oil until edges curl. Drain on heavy brown paper. Transfer to clean brown paper bag. Salt lightly and place bag in warm ...

Mix ingredients together in order given. Just before serving mix in potato chips.

Combine ingredients in a well-greased ... bake at 375 degrees about 1 hour. After 30 minutes, add cheese, stir, and sprinkle crushed potato chips.

Mix sugar, coconut and potatoes. Form into small balls. Place in refrigerator for 1 hour. Melt remaining ingredients. Dip balls into melted ...

Combine first 10 ingredients; mix ... minutes. Then sprinkle cheese and potato chips. Bake another 15 minutes. I add chicken granules to add flavor.



Mix the first 10 ingredients ... 9 x 12 inch casserole dish. Top with crushed potato chips and American cheese. Bake 20 minutes at 350 degrees.

Mix above ingredients. Spread in 13 x 9-inch casserole. Drizzle butter and sprinkle crushed potato chips on top. Bake 350 degrees for 1 hour.

Heat oven to 350 degrees. ... ramekins. Sprinkle with potato chips or cheese. Bake 10 to ... (10 x 6 x 1 1/2 inch). Bake 20 minutes or until hot.

Mix first 7 ingredients together ... baking dish. Sprinkle with grated cheese and top with potato chips. Bake in 400 degree oven for 20 minutes.

Layer half of the onions ... Then half the potato chips. Repeat layers. Season with ... are delicious. Imperial or any Spanish type may be used.

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