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51.
GRAHAM CRACKER BALLS
Melt 6 ounces semi-
sweet
chocolate and 1/2 block paraffin ... chocolate/wax mixture. Place on wax paper to dry and harden. Store in covered container.
Ingredients: 8 (crumbs .. nuts .. sugar .. wax ...)
52.
GRAHAM CRACKER CAKE
Mix all ingredients together and bake at 350 degrees for about 30 minutes. Mix all ingredients together. Spread on cake when cake is cool ...
Ingredients: 12 (crackers .. eggs .. juice .. milk .. pineapple ...)
53.
GRAHAM CRACKER CAKE
Combine and beat with mixer first 3 ingredients. Do not use mixer any more. Combine all ingredients together and mix until smooth. Pour ...
Ingredients: 13 (eggs .. milk .. pecans .. sugar .. vanilla ...)
54.
CRACKER SALAD
Mix all well and refrigerate at least 3 hours before serving.
Ingredients: 7 (pimento ...)
55.
CRACKER SALAD
Mix all ingredients together and refrigerate overnight. They won't believe this is not potato salad.
Ingredients: 7 (coarsely .. mayonnaise .. onion .. pickles ...)
56.
GRAHAM CRACKER CAKE #2
Cream sugar and butter. Add eggs. Combine dry ingredients and add alternately with milk. Add coconut and nuts. Bake in 3 layers for 35 ...
Ingredients: 12 (crumbs .. eggs .. milk .. nuts .. pineapple .. sugar ...)
57.
GRAHAM CRACKER BARS
In bowl, mix crumbs and sugar; cut into butter until mixture resembles cornmeal. Stir in chocolate and nuts. Add milk and vanilla; mix ...
Ingredients: 7 (crackers .. milk .. nuts .. pieces .. sugar .. vanilla ...)
58.
GEORGIA CRACKER SALAD
Combine all ingredients together except saltines. Mix well. Just before serving, mix in saltines. Serve on lettuce.
Ingredients: 7 (cubes .. pimento .. saltines ...)
59.
CHOCOLATE COATING FOR GRAHAM CRACKERS
Blend ingredients in top of double boiler. Melt over hot water, stirring occasionally until ingredients are blended. Coat graham
crackers
.
Ingredients: 3 (pieces ...)
60.
CHOCOLATE PEANUT BUTTER CRACKERS
Spread peanut butter on 1/2 box of
crackers
. Top with remaining
crackers
. ... in chocolate/bark mixture. Let cool on waxed paper. Refrigerate.
Ingredients: 4 (bark .. chips .. thins ...)
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